Menu

Shepherd’s Pie

We have some beautiful bends on the Shepherd’s Pie on the site, but we are missing a definite version of this classic family recipe – here it is!

This Shepherd’s Pie is a beef, carrot, and potato-coated casserole.

Shepherd's Pie easy dinner recipe #easydinnerrecipe

DESCRIPTION

  • YIELDS: 7 SERVING
  • PREP TIME: 0 HOURS 20 MINS
  • TOTAL TIME: 1 HOUR 25 MINS

INGREDIENTS

FOR Potatoes

  1. Halal salt
  2. 1 1/2 pounds of potatoes, peeled
  3. 4 tbsp. melted butter
  4. 1/4 c. sour cream
  5. Freshly ground black pepper
  6. 1/4 c. milk

FOR MIXED BEE

  1. 1 large, chopped
  2. 1 teaspoon. extra-virgin olive oil
  3. 2 cloves of garlic, chopped
  4. 2 carrots, peeled and chopped
  5. 1 c. frozen peas
  6. 1 teaspoon. fresh thyme
  7. 1 1/2 pounds of ground beef
  8. 1 c. frozen corn
  9. 2 tbsp. all-purpose flour
  10. 1 teaspoon. freshly cut parsley, for garnish
  11. 2/3 c. Low-sodium chicken stock

DIRECTION

  1. Preheat the oven to 400 °. Making mashed potatoes: In a large saucepan, cover the potatoes with water and add a little salt. Bring to a boil and cook until completely tender, 16 to 18 minutes. Drain and return to the pan.
  2. Use mashed potatoes for mashed potatoes until smooth. Add melted butter, milk and sour cream. Blend to a full, then season with salt and pepper. Put aside.
  3. Make beef mixture: In a large skillet that holds the oven on medium heat, heat the oil. Add the onions, carrots, garlic, and thyme and cook until fragrant and tender, for 5 minutes. Add ground beef and cook until no longer pink, for another 5 minutes. Drain the fat.
  4. Stir in the frozen peas and corn and cook until cooked, for another 3 minutes. Season with salt and pepper.
  5. Sprinkle the meat with flour and stir it evenly. Cook for 1 more minute and add chicken stock. Bring to a boil and let the mixture thicken slightly, for 5 minutes.
  6. Mix beef with a layer of mashed and mashed potatoes until there is a little noticeable liquid and mashed potatoes golden, about for 20 minutes. Bake if desired.
  7. Garnish with parsley before serving with family.

Leave a Reply

Your email address will not be published. Required fields are marked *